Roasted Honey Glazed Carrots

Roasted Honey Glazed Carrots

These Roasted Honey Glazed Carrots are a very easy, scrumptious side recipe made in under 30 minutes. The tender carrots are covered in a pleasant honey garlic sauce as well as packed with nutrients, excellent for a vegan side. Plus the entire dish is baked in one meal for simple clean-up.

top view of glazed carrots in a white plate

You will love this Roasted Honey Glazed Carrots recipe! It’s simple to make as well as liked by both grownups and also kids. The carrots hurt, baked to perfection, as well as covered in an addictive honey garlic glaze.

This side meal is ideal for the holiday dinner table, but similarly scrumptious the rest of the year. Trying to find other great side meals? Try our Honey Roasted Butternut Squash or these Healthy Mashed Sweet Potatoes.

Why you will certainly love these baked carrots

  • Quick as well as easy. Just 10 mins of prep and also you can have these glazed carrots in the oven. They’re the best easy side for vacation meals.
  • Everybody loves them! Also people who don’t like vegetables will delight in these honey glazed carrots. They’re tender, wonderful, and also full of taste.
  • Healthy and balanced. Carrots are naturally full of vitamins, potassium, biotin, as well as various other nutrients. They are a great vegetable for healthy and balanced eating, whether during the vacations or the remainder of the year.
top view roasted carrots on a white plate

Ingredients you’ll need This is just a checklist of ingredients you
will require to make Roasted Honey Glazed Carrots. Complete measurements are noted better down below. Carrots Olive oil Garlic cloves Honey or maple syrup Kosher saltIngredients for honey glazed carrots on cutting board

Ground pepper Parsley
  • How to make Roasted honey polished carrots Preheat oven to 400F. Prep carrots. Peel as well as cut the carrots diagonally into 2-inch pieces. Layer carrots in polish. Next off, position the carrots in a large
  • bowl. Add oil, garlic, honey/maple syrup, pepper and salt. Blend well till all the items are equally covered. Bake. Arrange carrots in a single layer in a big
  • non-stick baking frying pan. Cook for 15-20 mins, or until caramelized as well as tender. Garnish and offer. Last, transfer the carrots to a serving
Close view of roasted honey glazed carrots in a bowl with parsley garnish

bowl as well as garnish with fresh cut

  • parsley. Tips and also alternatives Carrots: You can use orange or rainbow whole carrots.Garlic cloves: Buy
  • it minced or mince fresh cloves. Honey: You can replace maple syrup, for a vegan choice. Cut the carrots into the very same size pieces(regarding 2 inches)to make sure that they cook equally. , if your frying pan is not non-stick line it with aluminum foil and also spray with non-stick cooking spray prior to roasting..

    Faqs

    Can I make use of infant carrots instead of entire carrots? Yes, you can utilize child carrots rather. Simply avoid cutting them since they are currently little.

    Can I make baked honey polished carrots in advance? Yes, you can prep the carrots in the keep and also glaze in the refrigerator for as much as 1 day before baking. You might also cook them in advance, just cook 2-3 minutes much less than routed. Reheat in the oven before offering.

    How do I keep honey glazed carrots? Shop in a sealed container in the refrigerator for up to 3 days. Reheat in the microwave or in the oven up until heated up

    Spoon scooping honey glazed carrots from bowl

    with. More side recipe recipes If you attempt a dish and also you like it, leave us some feedback in the remark section listed below, as well as don’t fail to remember to rate it! If you shared it with good friends and family, we would love it. Please utilize our hashtag #healthyfitnessmeals on INSTAGRAM for a chance to be featured! COMPLY WITH Healthy And Balanced Fitness Meals on FACEBOOK|INSTAGRAM|PINTEREST|. TWITTER for every one of our newest post as well as dishes.top view of glazed carrots in a white plate

    • Preheat the stove to 400F. Peel and slice the carrots diagonally right into regarding 2-inch pieces.< li id ="wprm-recipe-45614-step-0-2"course="wprm-recipe-instruction"readability ="3"> Place the carrots to a big dish. Add oil

    • , garlic, honey/maple pepper, syrup and salt. Mix well until all items are evenly covered. In a huge non-stick baking pan prepare the coated carrots in a single layer. Place right into the preheated oven and also cook for regarding 15-20 mins, or up until caramelized and tender.

      Transfer to a serving bowl and also garnish with fresh chopped parsley.

    • < ul id="block-50fb6216-cc1e-44c5-b6ea-a390e9b6f6fe"class ="block-editor-block-list __ block wp-block is-selected rich-text block-editor-rich-text __ editable wp-block "duty="textbox"aria-label=" Write listing ... "data-block= "50fb6216-cc1e-44c5-b6ea-a390e9b6f6fe"data-type="core/list"data-title=" List "> Carrots: You can utilize orange or rainbow whole carrots. Garlic cloves: Buy it minced or mince fresh cloves.
    • Honey: You can replace maple syrup, for a vegan choice.
    • Cut the carrots right into the exact same dimension items (about 2 inches) so that they cook evenly.
    • If your frying pan is not non-stick line it with aluminum foil as well as spray with non-stick cooking spray before toasting.
    • Storage: Store in a secured container in the refrigerator for up to 3 days. Reheat in the microwave or in the oven.

    < span class="wprm-nutrition-label-text-nutrition-label wprm-block-text-normal"> Calories: 132 kcal | Carbohydrates: 22 g | Protein: 2 g|Fat: 5g|< period course="wprm-nutrition-label-text-nutrition-label wprm-block-text-normal"> Saturated Fat: 1 g | Sodium: 299 mg | Potassium: 490 mg | Fiber: 4 g | Sugar: 14 g|. < period course="wprm-nutrition-label-text-nutrition-label wprm-block-text-normal"> Vitamin A: 25259 IU | Vitamin C: 9 mg | Calcium: 53 mg | Iron: 1 mg Associated Posts

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